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Providing thought provoking information and resources for Ranchers that have a desire to be Responsible, Adaptive, and Profitable. From cows, to land, to people, and technology... issues every ranching business deals with. Hosted by Justin Mills, a 5th generation Wyoming Rancher.
A production of Working Ranch Magazine.
Episodes
5 days ago
5 days ago
Kentucky 31 fescue—for some it’s tolerated, for others it’s hated. This week, Dr. Harley Naumann with the University of Missouri joins us to talk about how to manage Kentucky 31 fescue and make it work in a year-round grazing system. From avoiding toxicity to stocking rate, forage diversity, and matching cattle to available feed, the focus is on building a system that works—not just for ranchers in the fescue belt, but for operations everywhere. Plus, we look at the latest data on preconditioning calves and where it’s adding value in today’s market.
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