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Providing thought provoking information and resources for Ranchers that have a desire to be Responsible, Adaptive, and Profitable. From cows, to land, to people, and technology... issues every ranching business deals with. Hosted by Justin Mills, a 5th generation Wyoming Rancher.
A production of Working Ranch Magazine.
Episodes
Saturday Jun 06, 2026
Saturday Jun 06, 2026
A historic amount of American farm and ranch land is changing hands—and for many families, the biggest challenge isn't the legal paperwork. It's having the conversations that need to happen before the paperwork is ever signed. Today, land transition strategist Sonja Howle joins us to discuss the growing wave of agricultural land transitions, why so many families find themselves unprepared, and how understanding your family's values and vision for the land can shape better decisions for future generations.
Plus, later in the show, why one cattle nutrition expert with Lallemand Animal Nutrition says, “yeast is not yeast is not yeast,” and what that means for getting more performance from your forage.
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